As usual, the traditional Granidera Christmas lunch took place on the last working day of the year. Once again, the company’s employees, as well as some suppliers and friends, gathered again at São Lourenço do Douro’s facilities for a moment of healthy conviviality.
The lunch menu consisted of sandwiches with various grilled meats, hot soup and traditional Christmas sweets, including french toasts and “bolo-rei”.
The moment was also brightened by a fireworks session. See below the pictures and video that captured the moment.
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